There’s something unmistakably magical in the air when Luca and his team begin preparing their panettone in the kitchen.
There’s something unmistakably magical in the air when Luca and his team begin preparing their panettone in the kitchen.
It’s not just the scent of butter and citrus filling the space — warm, comforting, unmistakably festive. What makes this moment truly special is a process that starts long before the ingredients ever touch the worktop. It begins with an idea, an intention, and a carefully measured touch of the unexpected.
Because Luca Galli’s artisan panettone is the result of passion and research, and a genuine expression of our approach to hospitality — one where every member of the team leaves a personal mark.
A Classic that feels Like Home
“For me, panettone smells like celebration — familiar flavours, shared moments, time spent together,” says Antonio, Luca’s right-hand man in the kitchen.
And it’s with this spirit in mind that our panettone was born: a classic Milanese recipe, faithful to Italian tradition, made with carefully selected ingredients and a great deal of care.
Nothing overcomplicated. No ambition to reinvent a timeless classic.
Just the honest pleasure of a perfectly leavened cake — soft, fragrant, comforting — one that tastes of home and celebration. And it’s precisely this refined simplicity that surprises and embraces every palate.
Behind every slice, a Team
Like every project shaped by Luca Galli’s vision, the Traditional Panettone is the result of true teamwork. Everyone involved brings the same level of care and attention that defines everything we do.
Because for us, hospitality means giving real substance to the word — transforming every moment of a stay into a meaningful memory.
Where to taste Luca Galli’s Artisan Panettone (and how to take it Home)
Throughout the festive season, Luca Galli’s Traditional Panettone will be featured on the breakfast buffet at Hotel Galli.
And on Christmas morning, Santa Claus will leave a smaller version as a gift in every guest’s room.
For those who’d like to take a delicious memory home — or choose a thoughtful gift for someone special — the Traditional Panettone by Luca Galli will also be available for purchase directly at the hotel, priced at €25.
The Taste of sharing
Panettone is a symbol of togetherness. It’s sliced at the table, shared, paired with a glass of sweet wine or a fine sparkling. It’s the moment when time slows down and people come together.
And that’s exactly what we wish to offer during your stay in Livigno: authentic moments, genuine flavours, and the warmth that only heartfelt hospitality can give.
